Sunshine Grille Bistro & Catering Menu (Update 2025)

Per person. Includes: chef's charcuterie selection, seasonal vegetables fresh & blanched, artesian hard & soft cheeses, international olive assortment, hand-rolled vegetarian grape leaves (vg), spinach pie triangles, zucchini fritters, fruit skewers & chocolate. Dips: hummus, tzatziki, fig preserves, spinach and artichoke dip in bell-pepper bowl and crostini and gourmet chips for dipping

19pcs per orderA awesome variety of skewers that will make your event stand out and keep'em coming back for more.-

18 pcs. Soft tacos stuffed with your favorite protein, a gourmet cheese blend and regional slaw recipe

16 pcs. Fresh made guac and grilled shrimp in crunchy bowl finished with roasted red pepper

19pcs pick1bite size gourmet combinations on latke, crostini & toast points-

Fresh zucchini wheels stuffed w. Feta and roma tomato in a lime lemon vinaigrette and lightly baked in the oven

Per person. Rustic marinara & grilled shrimp folded with spicy feta served with crostini for dipping15 person minimum

17 pcs per ordermushroom caps filled with a variety of savory ingredients

30 pcs. House made bread stuffed with aromatics, spinach, feta & ricotta. Shaped like the sun makes it fun to eat-great alternative to the traditional spinach pie triangles wrapped in filo

35 pcs. Fresh homemade falafel (never frozen) served with tahini on the side

18 pcs. Deep fried avocado served with feta-tapenade finished with lime-crema

Fresh jalapenos stuffed with pulled pork and Cheddar, wrapped in bacon and finished in the broiler

15 pcs. Prime-rib tips prepared with garlic butter served on potato latke topped w/tomato jam finished with chimichurri

20 pcs. Choose 1 flavor per order

Per person. Shrimp in a lime-chili marinara with fresh avocado and served with tri-colored tortilla chips

15 pcs. Seared ahi tuna served in wonton basket over asian cucumber with pickled-ginger garnish and wasabi crema

23 pcs. Cauliflower tempura with honey lacquer finished with checkered sesame seeds. Served with garlic-tamari sauce for dipping

18 pcs. Prepared with Potatoes, peas, onions, carrots & corn served with Indian green chutney

Served with capers, onion, hard boiled egg & horseradish dill sauce

16 pcs. Choose 1 varietySavory ingredients wrapped in a baked in a funnel tortilla served w/ sour cream & chunky salsa.

15 pcs. Choose 1 variety. Flash baked vegetable-pancakes prepared with fresh herbs & served with seasonal dipping sauces:-zucchini & basil-crimson beet & cumin-yellow beet & horseradish-carrot & ginger-potato & dill

20 pcs. Curried shrimp-salad presented in wonton bowl finished with mango-chutney

20 pcs

16 pcs. Sundried tomato relish, almond encrusted breast & gorgonzola cream served on crostini

* Serves 14* Broccoli & cauliflower florets, green & red pepper sauce, smoked cheddar & cream cheese* served w. Celery sticks for dipping

Lump crab, shrimp, leeks, & roasted peppers baked in a zesty cream sauce finished with asiago, served with your choice of pretzel bites or toasted pit

Serves 10-12Artichoke, sundried tomato, scallions, thinly sliced Italian deli-meats, parmesan & provolone. Served with chef's dipping chips

Priced per person Min 10 peopleRipe tomatoes, fresh basil, fire braised eggplant, roasted garlic & fresh mozzarella drizzled a balsamic reduction

Serves 10-12Broad arrangement of the finest olives. Served with mozzarella balls

Priced per person. Min 12 people* Falafel w. tahini* Spinach Pie Triangles* Vegan Grape Leaves dolmathes* Babaghanouj, Tzatziki & Tapenade served with pita toast points

18 pcs. Andouille, assorted german sausages and beef sausage rolled in pastry puff and our house bread dough. Served mustard & seasonal sauces for dipping

Cream cheese torte layered with sundried tomato, pesto & toasted pine nuts. Served with crostini

20 pcs. Served with horseradish crema

Frenched lamb chop char-grilled on an open flame served with choice minted-fig glaze or Greek-style

18 pcs. Smoked salmon presented in cucumber tower with pickled ginger garnished with wasabi cream

35 pcs.Jumbo lump Maryland crabcakes (1.5oz) served with Maryland Cocktail & Tartar. Our cakes stand up to the big-boys and we have the best price in town!

45 pcs

15 pcs. Grilled tender hanger steak with chimichurri over potato dosa & truffle mayo finish

Sereves 12-15A colorful arrangement of root vegetables, oven roasted and served w. A balsamic reduction

18 pcs. Tender beef wrapped around roasted red pepper, scallion, & mozzarella cheese & baked in pastry puff

Exquisite combination- brie cheese round baked in pastry puff, drizzled with honey and toasted almonds. Stuffing of choice

16 pcs. Crispy vegetarian egg rolls served with sweet / sour dipping sauce

12 pcs min. purchase is 12 per flavor. Note you do not have to order in increments of 12. For example, you can order 17.

Per person. -Grilled Asparagus wrapped in prosciutto-Falafel & tahini-Cherry Peppers Stuffed w. zesty herbed Feta-Lamb & Pea Bourekas-Olive Tapenade & crostini12 person minimum

40 pcs. Note this item only available with on-site service

* 19 pcs * Served on 3 house-baked croissants

priced per personfresh avocado, cilantro, chopped tomato and onion, lime juice, sea salt & coarse pepper. served w. tri-colored tortilla chips

15 pcs. 2 jumbo shrimp (steamed) served in shooter glass with Maryland cocktail and chef's seasonal choice

15 pcs.

50 pcs. Colorful assortment of gourmet wraps for both meat-lovers and vegetarians served in bite-size portions

* Min order 20 pcs * Choose 1 flavor per 20 pcs

15 pcs. Frenched roasted-drumsticks served with honey bbq, prepared using free-range, hormone-free chicken

20 pcs. Roasted root vegetables wrapped in pastry puff ring; served w. Seasonal dipping sauce

-Priced per person * Min 18 people* Includes chef's charcuterie selection w. Seasonal dip, seasonal vegetables served raw and blanched, artisanal hard and soft cheeses w. Dijonnaise, spinach & artichoke dip in bell-pepper bowl, spicy feta dip with pita chips and fruit preserves, nuts & chocolate

sold by the person min 10* seasonal vegetables served raw and blanched with veggie dip* domestic and imported cheeses with spicy mustard* hand carved seasonal fruit skewers* hummus or tapenade with pita chips * dried fruit and nuts

Per person. Min 15Vegetarian: Refried beans, zesty sour-cream, guacamole, pico-de-gallo, mixed cheese blend, green onions & olivesTexas: add seasoned ground beef sauteed w. onions and garlicGreek: add gyro meat and replace sourcream with tzatzikiserved with tri-colored tortilla chips

Served with cocktail sauce

-Hot, BBQ, Honey Mustard, Nude, Old Bay, Jerk, Garlic Parmesan or Wasabi-Blue Cheese & Celery add 10

Per person. Includes: -Fresh Falafel served w. tahini-Lamb & Vegetarian Grape Leaves-Classic Tabouli -Smoked Garlic & Roasted Pepper Hummus-Feta Tapenade-Chesapeake Pita Chips

14 pcs. Aromatic blend of spinach & onion, herbs & feta wrapped in filo and baked until golden

comfort food All the way. This is just hot, creamy, chicken goodness that you can't stop eating

thinly slice chops (2/person) smothered in Onion Gravy. If you like chops and you like parmesan garlic, you will love this item.

Tender beef in a light au-jus gravy, simply delicious! you could even use this to make sliders. purchase 1 pan. Add the bread and condiments and you got awesome munchies for the game.

served with Yukon Mashed Potato & Gravy

served with Yukon Mashed Potato & Gravy

tossed in Chinese Noodles

35 pieces

seasonal item sold in October

seasonal item sold in March

several layers of noodles slathered with garlicky ricotta and topped with scallops, crabmeat & shrimp in a creamy clam sauce. Baked in the oven until golden brown.

Three giant meatballs over al-dente spaghetti with our house marinara served with a garden salad. Choose also meat sauce

20 pieces

Full panGreek Sausage & Shrimp

Roasted vegetable casserole in lite marinara

Zucchini Pie

Spinach Pie

Beef & onion stew served over rice

Choose avgolemono sauce or marinara

served .w cucumber, feta, & tomato salad.

Chicken, shrimp, Andouille sausage & okra prepared in a pink vodka sauce. Served over olive leaf pastaAdd Jalapeno-Cheddar Cornbread

Pineapple, almonds, sweet-teriyaki sauce served over Spanish rice

Tequila-creole sauce, onions, peppers & corn served with dirty riceAdd Jalapeno-Cheddar Cornbread for 19

Sugar snap peas, sun-dried tomato, zucchini, bell peppers, olives & grilled asparagus sauteed in EVOO, garlic & shallots served over fettuccini noodles finished with shaved asiago & roasted almonds. Add blackend chicken or blackened shrimp

beef tips prepared in an Asian Ginger sauce served over rice

parmesan crusted salmon served over wild rice finished w. a tequila limecream sauce. 6oz-7oz portions

Organic breast meat stuffed with roasted red pepper, prosciutto & mozzarella. Oven roasted & finished in a lemon wine

Tomato, avocado, applewood bacon, & gorgonzola layered on an English muffin, and 2 poached eggs on top & cover with hollandaise. Served with side of sriracha

2 perfectly poached eggs & grilled Canadian bacon. Served on English muffin halves with hollandaise

2 chicken tenders over split buttermilk biscuit topped with sausage gravy & 2 poached eggs. Finished with grated Cheddar cheese

Replace the English muffins with fried crabcakes, add fresh spinach, 2 poached eggs, & a generous helping of hollandaise

Hold the muffin & replace with a bed of spinach. Layer with Canadian bacon, 2 poached eggs, & feta cheese

House prepared corned beef, melted Swiss, & 2 poached eggs over split buttermilk biscuit. Ladled with hollandaise. Served with side of coleslaw

2 perfectly poached eggs & crispy brisket sausage sitting on fried green tomatoes. Finished with hollandaise

Sauteed broccoli, mushrooms, & bell peppers combined with pico de Gallo, olives, & muenster cheese

Ham, onions, & bell peppers

Shiitake & baby portobello sauteed in butter with spinach, bacon, & smoked gouda

Mustard chicken, crispy bacon, fire-roasted peppers, avocado, & muenster cheese served with a side of sour cream & chunky salsa

Gulf shrimp, chorizo hash, fire-roasted peppers, & smoked gouda cheese blended & folded inside the omelet. We cover it in marinara & fresh crabmeat for the finish

Chopped rib eye, caramelized onions, bell peppers, mushrooms & mozzarella cheese

Spinach, ham, tomatoes, red onions, & feta cheese

Bacon, scrapple, & American cheese folded with caramelized onions, peppers, & mushrooms

Cream cheese, bacon, & ham filled omelet finished with pico-de-gallo & avocado

Egg white omelette with Canadian bacon, swiss cheese, asparagus, roasted red peppers & avocado. Finished with parmesan

Belgian Waffle prepared to order. Served with 2 eggs & choice: applewood bacon, smoked ham, sausage patty, or vegetarian sausage

Texas toast served with 2 eggs & choice: applewood bacon, smoked ham, sausage patty or vegetarian sausage

3 buttermilk pancakes served with 2 eggs & choice: applewood bacon, smoked ham, sausage patty, or vegetarian sausage

Belgian waffle topped with 3 fried chicken tenders, two sunny eggs and Cheddar cheese. Served with a side of honey

Country fried steak drenched in sausage gravy & cheddar, 2 sunny eggs, & fried green tomatoes

2 pieces of thick, sliced challah French toast stuffed with ham, shaved turkey, & gobs-a-Swiss cheese. Served with raspberry syrup & powdered sugar

Served over an English muffin with home fries

Served over buttermilk biscuits with home fries

6 pcs

Served with fresh strawberries, candied pecans & a dollop of vanilla bean mascarpone. Just add syrup!

house baked cinnamon raisin bread dipped in egg custard and grilled until golden brown and crispy.

Sirloin tips, peppers, red onions, & mushrooms sauteed in marinara. Served over peasant potatoes. Now pile 2 sunny eggs & melted mozzarella on top of all that

Fried green tomatoes served over cheesy scrambled eggs topped with fresh jumbo lump crab finished with cajun cream sauce. A taste of the eastern shore

2 sunny eggs, refried beans, & pico-de-gallo sitting on a deep-fried tortilla blanket. Finished with queso frescoAdd Grilled Chicken or Chopped Steak for 5

Italian sausage, applewood bacon, & ham; 2 sunny eggs & cheese blend baked over house flatbread with spicy pesto

Fire roasted peppers, bacon braised brussel sprouts, bbq mushrooms, & 2 sunny eggs served over chorizo hash. Mozzarella melted on top & served with chunky salsa

Grilled shrimp, grilled scallop, & chopped bacon. Served over peasant potatoes with pico-de-gallo. Topped with 2 basted eggs & melted muenster avocado garnish

Eggplant bacon, caramelized onions, fire roasted peppers, & fresh spinach over potato hash. Finished with vegan cheese & avocado garnish. Served with side of sriracha

Chopped ham, bacon bits, & scrapple over peasant potatoes. Melt some cheddar & drop 2 sunny eggs on that. Finish with grilled bell peppers

Grilled tortilla stuffed with steak or chicken & scrambled eggs with cheddar finished with Pico-de-gallo. Served with sour cream and chunky salsa

Cream cheese, avocado, tomatoes, red onions, smoked salmon, & capers on grilled multi-grain

Eggplant bacon, baby spinach leaf, tomato jam, & avocado on toasted multi grain

Any breakfast meat, 2 over hard eggs & American cheese served on your choice of grilled sourdough or tortilla

Vegan eggs, our homemade eggplant bacon & vegan cheddar served on sourdough bread dressed with avocado, raw onion and wet-hots

Crispy applewood bacon, lettuce, fried green tomatoes, chipotle mayo, & shaved asiago

Chopped rib eye steak & 2 over hard eggs grilled between sourdough with gobs of American cheese. Served with a side of home-fries

One over-medium egg sandwiched between two 4oz beef burgers covered with American cheese served on a butter toasted brioche bun dressed with lettuce, tomato, raw onion & chipotle aioli. Don't' forget the bacon!

2 scrambled eggs, vegetarian sausage, & melted swiss served on toasted pita bread. Dressed with tomato jam, hot peppers, & spinach

Maple link sausage, applewood bacon, vegetarian sausage, scrapple, patty sausage, vegan bacon, canadian bacon, smoked ham, turkey sausage, brisket sausage

Topped with cajun cream sauce

With butter

Bagel favors: plain, everything, sesame, & cinnamon raisin

Cherry Tomatoes, Cucumbers, Red Onions, Olives, Pepperoncini & Feta tossed with Field-greens. served w. house dressing

Portabella mushroom sauteed with dates and toasted almonds, served over field greens, tomatoes, red onions & cucumbers finished with goat cheese

Fresh spinach, strawberries, gorgonzola, red onion, & candied walnuts served with raspberry-vinaigrette

Char-grilled chicken breast, seared peppers, cherry tomatoes, chopped cucumber, corn relish & Cheddar over cauliflower rice garnished with avocado & finished with Lime Crema

Teriyaki glazed salmon, charred asparagus, snap peas, corn salsa & roasted almonds over cauliflower rice garnished with avocado & finished with lime crema

Roasted root vegetables over cauliflower rice drizzled with ginger-tahini, red cabbage, & corn salsa finished with avocado garnishAdd a Protein, Vegetarians & Vegans add Falafel

Served with house marinara

Choose 3 dips:*Tzatziki * Smokey Babaghanouj * Fiery feta * Red-pepper Hummus * Tapenadeserved with grilled pita (regular or multigrain)

Ground lamb sauteed with garlic, fresh herbs and Moroccan seasonings. All that wrapped in a wonton and pan fried in Evoo. served w. copious amounts of tzatziki for dipping.

Mushroom caps stuffed with crab and topped with imperial sauce

Lamb Ribs. Three wine-marinated char-grilled chops served with tzatziki, Egyptian salad & grilled pita

Jumbo shrimp rolled in fresh coconut and pan-fried in extra virgin olive oil, served with mango chutney

served w. garlic aioli and marinara

Fresh jalapenos stuffed with pulled pork and Cheddar, wrapped in bacon and finished in the broiler

Flame-grilled then served over mesclun greens with tomato, feta, & capers

Lump crab, shrimp, leeks, & roasted peppers baked in a zesty cream sauce finished with asiago, served with your choice of pretzel bites or toasted pit

Butterflied shrimp sauteed in white wine with feta, oregano, & garlic, served with grilled pita bread

A nice sized pie of pie filled with spinach, leeks, creamy feta, aromatics and our secret ingredient baked in pasty puff dough

A staple food in every Greek kitchen. Chicken & Orzo in a rich lemony egg broth.

Crab claw in a tomato broth chock full of fresh vegetables and perfectly seasoned. People come from miles around to get this one. REALLY, I'm not joking.

Heaping pile of shrimp on toasted multi-grain, dressed with romaine, tomato & onion

House-prepared corned beef sliced thin then grilled with sauerkraut, Swiss & Russian dressing between two thick slices of butter-toasted rye bread (choose also turkey Reuben)

House-prepared corned beef sliced thin and grilled between two thick slices of butter-toasted rye bread dressed w. melted swiss cheese and coleslaw (choose also turkey Rachael)

Country chicken salad dressed with applewood bacon, mozzarella, chipotle mayonnaise, leaf lettuce, and tomato

Turkey, spinach, bacon, & mozzarella dressed with tomato, onion, & chipotle mayonnaise

Premium roast turkey, muenster, avocado, lettuce, tomato-jam, red onion & dijonnaise on sourdough

A Lexington market favorite: onions, tomatoes, peppers, olives, mushrooms & broccoli grilled with evoo. Add gyro meat then top with melted Cheddar & spicy feta. Pile all this on an open- faced crispy pita. Served with tzatziki (choose also chopped beef or chicken breast)

Jumbo lump served on NY Kaiser with lettuce, tomato & tartar, broiled or fried

Twelve-inch Italian grinder roll stuffed with thinly sliced prime rib dressed with roasted garlic horseradish aioli, provolone, and caramelized onions

Char-grilled breast, bacon, avocado, & muenster dressed with tomato-jam, leaf lettuce, & pesto

The Seafood Club is a top seller. It's a monster double-decker sandwich packed with our fried crabcake and shrimp salad nestled in a classic club sandwich dressed with let, tom, mayo, american cheese and of course BACON. It's perfect for welcoming the spring or celebrating the summer. This is two meals for most people. Big guys will appreciate the extra protein.

Everyday surf & turf 8 oz of hand sliced rib-eye, shrimp, caramelized onions & our Italian cheese blend melted on top served on a hoagie roll dressed with lettuce, tomato, mayo & wet-hots

fresh ground lamb kneaded w. moroccan spices and Chargrilled w. Bbq mushroom & our famous Feisty-Feta, served on a Brioche roll. Dressed w. horseradish aioli, dijon mustard, lettuce, tomato & raw onion

corn salsa, house cheese blend, & a protein of your choice grilled between 2 flour tortillas. served with sour cream and chunky salsa for dipping. served with parmesan truffle fries.

Ground Angus char-grilled, topped with BBQ, mushrooms, caramelized onions, & mozzarella

Four jumbo fried tenders and skinny fries served with your choice of dipping sauce

Free range buffalo char-grilled to medium rare, served on a kaiser roll dressed with horseradish aioli, dijon mustard, lettuce, tomato & raw onion

Two 4 oz burgers served on a buttered brioche roll dressed your way served with hand-cut fries

Beer-battered cod deep-fried golden & crispy. Served with sidewinder fries & slaw

Grilled black bean burger dressed with tomato jam, red onion, leaf lettuce & BBQ mushrooms finished with fiery feta served on brioche roll

crispy fries coated w. our signature pepper-parmesan truffle salt

With cinnamon butter

served w. garlic aioli and marinara

served w. beer cheese

6pk of craft beers that change throughout the year to keep your taste buds wanting more

Chocolate Fudge cupcake filled with strawberry flavored cream cheese

We have over 15 different flavors of Cheesecake. If you order online, let us know which flavor your prefer upon arrival

The style and flavor of these cakes change weekly. Place your order online and make your choice when you arrive to pickup your order

with actual Key Lime Juice. Don't be fooled by the green key lime you buy at the grocery store. Our pie is cream colored. We do not use food dyes. Visit The Bakery section of this menu to order a Whole Pie for your next family gathering!

House made pie sold by the slice. Visit The Bakery section of this menu to order a Whole Pie for your next family gathering!

This guy is Big. House made choux pastry piped with velvety vanilla custard and topped with a rich chocolate icing.

house made eclairs (approx 2.25 diam) Each one is about 2-3 bites of heaven. Velvety Bavarian cream sandwiched between Choux Pastry and topped w rich chocolate icing.

Nothing like taking your favorite cookie and turning it into a pie. Oreo crust, cream filling, whipped cream topping with crumbled Oreo cookie on top. Visit The Bakery section of this menu to order a Whole Pie for your next family gathering!

House made pie. Flavors or vanilla and caramel dominate the filling in this pie. If you love creme brule, this will surely please! Visit The Bakery section of this menu to order a Whole Pie for your next family gathering!

Show me the Peanut butter! House made peanut-butter fluff filling finished with chocolate ganache. This is our biggest seller! Visit The Bakery section of this menu to order a Whole Pie for your next family gathering!